March 17th, 2026: Slow Food Happy Hour at Donkey & Goat

We're back with another Happy Hour on Tuesday March 17th, this time at Donkey & Goat featuring sweet and savory pies from Ovinloven. Come celebrate Saint Patrick's Day with the local Slow Food community. This month we're also featuring a cookbook swap! Feel free to bring a cookbook to trade and leave with new inspiration for upcoming Springtime cooking. Menu details coming soon, hope to see you there 🍀