Make the most of your garden space, weather you have a backyard garden, some pots on your balcony, or your kitchen countertop.

Join us for chef's dishes featuring amaranth, rice, millet, fonio, teff, corn and wheat and meet grains producers and advocates from around northern California!

Let’s make kimchi!

Join us at Fisherman’s Wharf!

Join Slow Food East Bay for our Annual Community Gathering to hear what we’ve accomplished in the past year and what we have cooking for the year ahead!